make practical and easy breakfast! - An egg sandwich

INGREDIENTS

2 slices bread

butter, unsalted

egg mayonnaise

salt

pepper

mustard cress

METHOD

To make the egg mayonnaise, mix 3 chopped boiled eggs with around a tablespoon of mayonnaise and some salt and pepper.

Spread the butter on both slices of bread. Spread the egg mayonnaise on one slice of bread, spreadly it out evenly with a fork. Sprinkle the mustard cress on top of the egg mayonnaise, place the other slice of bread on top and slice from corner to corner.

Lettuce, tomato and cucumber would also work well in this sandwich.

good luck !